En Argentina, en las \u00faltimas d\u00e9cadas, se produjo un importante cambio en el uso de la tierra; la frontera agr\u00edcola se expandi\u00f3, grandes extensiones de bosques nativos y \u00e1reas dedicadas a otras actividades agropecuarias y ganaderas fueron reemplazadas por el monocultivo de soja. El proceso de expansi\u00f3n de la agricultura, con el fin de producir insumos para la elaboraci\u00f3n de agrocombustibles y de alimentos para los animales de los grandes mercados mundiales, es un fen\u00f3meno global. En Argentina, estos impactos est\u00e1n poco estudiados. El objetivo de esta investigaci\u00f3n es analizar la evoluci\u00f3n de la agriculturizaci\u00f3n y la de algunos indicadores sociales de la mortalidad -desde la d\u00e9cada del 80- en el departamento R\u00edo Segundo, provincia de C\u00f3rdoba.<\/p>\n","protected":false},"excerpt":{"rendered":"
En Argentina, en las \u00faltimas d\u00e9cadas, se produjo un importante cambio en el uso de la tierra; la frontera agr\u00edcola se expandi\u00f3, grandes extensiones de bosques nativos y \u00e1reas dedicadas a otras actividades agropecuarias y ganaderas fueron reemplazadas por el monocultivo de soja. El proceso de expansi\u00f3n de la agricultura, con el fin de producir 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